Description
Specifications :
| Product Name | Magnesium amino acid chelate |
| Color & Physical form | Cream to Off, white |
| Odour | Characteristics Odour of Protein |
| pH of 2% Solution in D.W. | 3.50 to 6.50 |
| Solubility | Soluble in water |
| Clarity | 2% solution in Distilled water is Clear |
| Mg Content By AAS | 6% on dry weight basis. |
| Loss on Drying (at105°C) | NMT 10,0 % w/w |
| Bulk Density | NLT 0.35 gm/cc |
| Ash Content | NMT 50.0% |
| Total Nitrogen | NW 3.92% on Dry weight Basis |
| Total Protein (N X 6.38) | NLT 25.00% on Dry weight Basis |
25 kg PP bag with LDPE liner inside / 500 kg and 1000 kg Jumbo bag.
| Category | Non Hazardous |
| Reach Registration | No |
| MSDS | Available on request |
